Food recipes
Blue Bayou Caramelized Pecans
Blue Bayou Caramelized Pecans
Ingredients:
nuts, pecans
butter, without salt
sugars, brown
spices, pepper, red or cayenne
Directions:
Toast pecans in a 350F oven for 8 minutes, let cool.
Melt butter, add sugar & cayenne, mix well.
Bring to a medium boil.
Remove from heat, pour over pecans & mix well.
Pour on a parchment lined cookie sheet, spread out & let cool.
Store in an airtight container.
Ingredients:
nuts, pecans
butter, without salt
sugars, brown
spices, pepper, red or cayenne
Directions:
Toast pecans in a 350F oven for 8 minutes, let cool.
Melt butter, add sugar & cayenne, mix well.
Bring to a medium boil.
Remove from heat, pour over pecans & mix well.
Pour on a parchment lined cookie sheet, spread out & let cool.
Store in an airtight container.
Printed from https://recipe.bluelayer.org/recipe/24757/blue-bayou-caramelized-pecans