Food recipes
Japanese Steakhouse Ginger Salad Dressing Shogun Steak
Japanese Steakhouse Ginger Salad Dressing Shogun Steak
Ingredients:
Onions
Vegetable oil
Rice vinegar
Water
Ground ginger
Celery
Catsup
Tamari soy sauce
Sugar
Lemon juice
Garlic powder
Salt
Black pepper
Directions:
1. Combine all ingredients in a blender.
2. Blend on high speed for about 30 seconds or until all of the ginger is well-pureed. This recipe yields 1 3/4 cups.
Ingredients:
Onions
Vegetable oil
Rice vinegar
Water
Ground ginger
Celery
Catsup
Tamari soy sauce
Sugar
Lemon juice
Garlic powder
Salt
Black pepper
Directions:
1. Combine all ingredients in a blender.
2. Blend on high speed for about 30 seconds or until all of the ginger is well-pureed. This recipe yields 1 3/4 cups.
Printed from https://recipe.bluelayer.org/recipe/24208/japanese-steakhouse-ginger-salad-dressing-shogun-steak