Food recipes
Baked Fresh Apricots with Almonds
Baked Fresh Apricots with Almonds Ingredients: apricots, dried, sulfured, uncooked jams and preserves, apricot cream, whipped, cream topping, pressurized nuts, almonds sugars, brown Directions: Preheat oven to 350*. C...
Baked Fresh Apricots with Almonds
Ingredients:
apricots, dried, sulfured, uncooked
jams and preserves, apricot
cream, whipped, cream topping, pressurized
nuts, almonds
sugars, brown
Directions:
Preheat oven to 350*.
Cut the apricots in half and remove their pits.
Arrange the apricot halves, cut side down, in a gratin dish.
Spoon the jam over the fruit.
Pour the half-and-half over the fruit.
Sprinkle the almonds and sugar on top.
Place in preheated oven for 30-35 minutes.
Serve lukewarm.
Ingredients:
apricots, dried, sulfured, uncooked
jams and preserves, apricot
cream, whipped, cream topping, pressurized
nuts, almonds
sugars, brown
Directions:
Preheat oven to 350*.
Cut the apricots in half and remove their pits.
Arrange the apricot halves, cut side down, in a gratin dish.
Spoon the jam over the fruit.
Pour the half-and-half over the fruit.
Sprinkle the almonds and sugar on top.
Place in preheated oven for 30-35 minutes.
Serve lukewarm.