Crammed Avocados

Ingredients
Serves 2
1 large avocado
1 (6-ounce) can tuna
2 tablespoons Do-it-yourself Mayonnaise
1⁄ 2 medium green bell pepper, chopped
1⁄ 4 teaspoon dried minced onion
1⁄ 8 teaspoon garlic salt
1⁄ 8 teaspoon black pepper

1. Slice avocado in 50 percent lengthwise and remove the pit. Fastened apart.
2. Put tuna, mayonnaise, bell pepper, dried onion, garlic salt, and black pepper in a
Medium blending bowl and mash collectively with a fork until mixed.
3. Scoop 50% of the mixture into just about every 50% of the avocado.