Caribbean Chicken Fingers

Caribbean Chicken Fingers

Ingredients:
sugars, brown
salt, table
onions, raw
spices, cinnamon, ground
spices, pepper, red or cayenne
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

Directions:
Mix brown sugar, seasoned salt, onion, cinnamon and red pepper in shallow dish.
Coat chicken strips with spice mixture, and place on greased baking pan.
Broil 5 minutes per side or until chicken is cooked through.