Peanut Butter Granola Crunch Parfaits

Peanut Butter Granola Crunch Parfaits

Ingredients:
Oats
Almonds
Brown sugar
Wheat germ
Ground cinnamon
Salt
Maple syrup
Peanut butter
Canola oil
Vanilla extract
Plain nonfat Greek yogurt

Directions:
1. Preheat oven to 450°F.2.
2. Combine first 6 ingredients in a large bowl.
3. Heat syrup, peanut butter, oil, and vanilla in a saucepan over high heat, stirring until smooth. Add to oat mixture; toss to coat.3.
4. Spread oat mixture on a foil-lined baking sheet.
5. Bake 9 minutes, stirring after 5 minutes.
6. Divide yogurt among 6 parfait glasses; top each serving with 1/3 cup granola.