Food recipes
Berry Fool with Black Pepper
Berry Fool with Black Pepper Ingredients: raspberries, raw sugars, granulated spices, pepper, black orange juice, raw cream, fluid, heavy whipping strawberries, raw Directions: In a small saucepan, combine the raspber...
Berry Fool with Black Pepper
Ingredients:
raspberries, raw
sugars, granulated
spices, pepper, black
orange juice, raw
cream, fluid, heavy whipping
strawberries, raw
Directions:
In a small saucepan, combine the raspberries and sugar.
Cook over low heat, covered, stirring occasionally, until the berries are soft and the sugar dissolved, 5 to 10 minutes.
Strain into a medium bowl, pressing the berries to get all the juice.
Stir in the pepper.
Chill until completely cold, about 20 minutes.
Stir in the Grand Marnier.
In a large bowl, beat the cream just until it holds firm peaks when the beaters are lifted.
Fold in the raspberry mixture and the halved strawberries until just combined.
Serve in stemmed glasses or bowls, topped with the reserved whole strawberries.
Ingredients:
raspberries, raw
sugars, granulated
spices, pepper, black
orange juice, raw
cream, fluid, heavy whipping
strawberries, raw
Directions:
In a small saucepan, combine the raspberries and sugar.
Cook over low heat, covered, stirring occasionally, until the berries are soft and the sugar dissolved, 5 to 10 minutes.
Strain into a medium bowl, pressing the berries to get all the juice.
Stir in the pepper.
Chill until completely cold, about 20 minutes.
Stir in the Grand Marnier.
In a large bowl, beat the cream just until it holds firm peaks when the beaters are lifted.
Fold in the raspberry mixture and the halved strawberries until just combined.
Serve in stemmed glasses or bowls, topped with the reserved whole strawberries.