Cajun Butter

Cajun Butter

Ingredients:
spices, chili powder
spices, pepper, black
spices, garlic powder
spices, pepper, red or cayenne
butter, without salt
cornstarch
soup, chicken broth or bouillon, dry

Directions:
Stir together chili powder and both peppers.
Cook in hot butter for 1 minute.
Stir in cornstarch.
Add chicken broth.
Cook and stir over medium heat until thickened and bubbly.
Cook and stir for 2 minutes more.
Serve warm over cooked corn.