Food recipes
Sarah's Salmon Mousse
Sarah's Salmon Mousse Ingredients: fish, salmon, atlantic, wild, raw cheese, parmesan, hard butter, without salt lemon juice, raw spices, pepper, red or cayenne Directions: Chop the salmon in the bowl of a food proces...
Sarah's Salmon Mousse
Ingredients:
fish, salmon, atlantic, wild, raw
cheese, parmesan, hard
butter, without salt
lemon juice, raw
spices, pepper, red or cayenne
Directions:
Chop the salmon in the bowl of a food processor, then add remaining ingredients one by one, processing each until blended.
Once all have been added, process until smooth and creamy.
Spoon into the bowl in which you plan to serve the mousse.
Garnish with chives or paprika, if desired.
Refrigerate a couple hours and serve chilled.
Ingredients:
fish, salmon, atlantic, wild, raw
cheese, parmesan, hard
butter, without salt
lemon juice, raw
spices, pepper, red or cayenne
Directions:
Chop the salmon in the bowl of a food processor, then add remaining ingredients one by one, processing each until blended.
Once all have been added, process until smooth and creamy.
Spoon into the bowl in which you plan to serve the mousse.
Garnish with chives or paprika, if desired.
Refrigerate a couple hours and serve chilled.