Food recipes
Red Currant Sauce
Red Currant Sauce Ingredients: currants, zante, dried sugars, brown beverages, ovaltine, classic malt powder Directions: Combine ingredients in medium saucepan. Start cooking over medium temperature and lower after a...
Red Currant Sauce
Ingredients:
currants, zante, dried
sugars, brown
beverages, ovaltine, classic malt powder
Directions:
Combine ingredients in medium saucepan.
Start cooking over medium temperature and lower after a while to maintain a gentle simmer, stirring occasionally.
I started with frozen currants and cooked for 25 minutes, I imagine 20 minutes would be sufficient for fresh currants and the first 5 minutes was more or less defrosting them.
Ingredients:
currants, zante, dried
sugars, brown
beverages, ovaltine, classic malt powder
Directions:
Combine ingredients in medium saucepan.
Start cooking over medium temperature and lower after a while to maintain a gentle simmer, stirring occasionally.
I started with frozen currants and cooked for 25 minutes, I imagine 20 minutes would be sufficient for fresh currants and the first 5 minutes was more or less defrosting them.