Food recipes
Chocolate Frosting for Zucchini Brownies
Chocolate Frosting for Zucchini Brownies Ingredients: cocoa, dry powder, unsweetened butter, without salt sugars, granulated milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla extract Directions: Melt...
Chocolate Frosting for Zucchini Brownies
Ingredients:
cocoa, dry powder, unsweetened
butter, without salt
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Melt together the 6 tablespoons of cocoa and the butter; set aside to cool.
In a medium bowl, blend together the confectioner's sugar, milk, and 1/2 teaspoon of vanilla.
Stir in the cocoa mixture.
Spread over cooled brownies, then cut into squares.
Ingredients:
cocoa, dry powder, unsweetened
butter, without salt
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
Melt together the 6 tablespoons of cocoa and the butter; set aside to cool.
In a medium bowl, blend together the confectioner's sugar, milk, and 1/2 teaspoon of vanilla.
Stir in the cocoa mixture.
Spread over cooled brownies, then cut into squares.