Crispy very low-cal wings

Crispy small-cal wings

You’ll Have to have:

1 lb ahi tuna, slash into 8 extended ingredients
8 metallic skewers, or wood skewers moist in water 30 minutes prior to cooking
Salt and black pepper to taste
Peanut Sauce

How to Deliver It:

• Warm a grill or stovetop grill pan until scorching. Thread the tuna on to the skewers, period
All about with salt and black pepper, and paint with the peanut sauce. Cook for 2
Minutes for every facet, until charred on the outside the house however however purple in the middle. serve the
Skewers with the remaining sauce.
Generates 4 servings