Mom's Carmely Pancake Syrup

Mom's Carmely Pancake Syrup

Ingredients:
sugars, brown
syrups, corn, light
sugars, granulated
cream, whipped, cream topping, pressurized

Directions:
Mix all ingredients and biol for a few minutes until sugar is dissolved.
Serve over pancakes or waffles -- ice cream too!
Refrigerate leftover syrup and reheat when used again.