Food recipes
Apple Crisp by Jane
Apple Crisp by Jane Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated butter, without salt apples, raw, with skin water, bottled, generic apples, raw, with skin salt, table sugars, granulated...
Apple Crisp by Jane
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
butter, without salt
apples, raw, with skin
water, bottled, generic
apples, raw, with skin
salt, table
sugars, granulated
Directions:
In an 8 or 9-inch greased baking pan, place sliced apples.
Add 1/4 cup water.
Sprinkle mixture of apple pie spice, salt and 1 tablespoons sugar over apples.
Mix flour, sugar and butter with your hands.
Spread this mixture over apples.
Pat down with fingers.
Bake in a 350F oven for 40 minutes.
This tastes delicious served warm with vanilla ice cream!
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
butter, without salt
apples, raw, with skin
water, bottled, generic
apples, raw, with skin
salt, table
sugars, granulated
Directions:
In an 8 or 9-inch greased baking pan, place sliced apples.
Add 1/4 cup water.
Sprinkle mixture of apple pie spice, salt and 1 tablespoons sugar over apples.
Mix flour, sugar and butter with your hands.
Spread this mixture over apples.
Pat down with fingers.
Bake in a 350F oven for 40 minutes.
This tastes delicious served warm with vanilla ice cream!