Food recipes

Vietnamese-Style Mayonnaise

Vietnamese-Style Mayonnaise

Ingredients:
salad dressing, mayonnaise, regular
sauce, hot chile, sriracha
lime juice, raw
spices, coriander seed
sauce, fish, ready-to-serve

Directions:
Combine all the ingredients in a nonreactive bowl and stir to blend.
Serve immediately, or store in an airtight container.
Refrigerate for up to 2 days.
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