Food recipes
Healthy Tofu Brownies
Healthy Tofu Brownies Ingredients: tofu, raw, regular, prepared with calcium sulfate applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity) sugars, brown vanilla extract wheat flour, wh...
Healthy Tofu Brownies
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
sugars, brown
vanilla extract
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
salt, table
leavening agents, baking soda
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat your oven to 350 degrees F. Spray your brownie pan with cooking spray.
Place tofu, applesauce, sugar and vanilla in a blender and blend until smooth.
In a medium bowl combine flour, cocoa powder, salt and baking soda.
Add tofu mixture and stir until well combined and smooth.
Fold in the chocolate chips.
Pour batter into your brownie pan (batter will be very thick).
Bake for 30-35 minutes.
Let cool completely before serving.
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
sugars, brown
vanilla extract
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
salt, table
leavening agents, baking soda
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat your oven to 350 degrees F. Spray your brownie pan with cooking spray.
Place tofu, applesauce, sugar and vanilla in a blender and blend until smooth.
In a medium bowl combine flour, cocoa powder, salt and baking soda.
Add tofu mixture and stir until well combined and smooth.
Fold in the chocolate chips.
Pour batter into your brownie pan (batter will be very thick).
Bake for 30-35 minutes.
Let cool completely before serving.