Food recipes
Honeyed Red-Onion Confit
Honeyed Red-Onion Confit Ingredients: oil, olive, salad or cooking fresh red onions, raisins, seeded honey spices, ginger, ground spices, cinnamon, ground Directions: Heat oil in a 3- to 4-quart heavy saucepan over mo...
Honeyed Red-Onion Confit
Ingredients:
oil, olive, salad or cooking
fresh red onions,
raisins, seeded
honey
spices, ginger, ground
spices, cinnamon, ground
Directions:
Heat oil in a 3- to 4-quart heavy saucepan over moderate heat until hot but not smoking, then cook onions, stirring occasionally, until they begin to soften, about 7 minutes.
Add raisins, honey, ginger, and cinnamon and cook, uncovered, stirring occasionally, until onions are very tender and slightly caramelized, 20 to 25 minutes.
Ingredients:
oil, olive, salad or cooking
fresh red onions,
raisins, seeded
honey
spices, ginger, ground
spices, cinnamon, ground
Directions:
Heat oil in a 3- to 4-quart heavy saucepan over moderate heat until hot but not smoking, then cook onions, stirring occasionally, until they begin to soften, about 7 minutes.
Add raisins, honey, ginger, and cinnamon and cook, uncovered, stirring occasionally, until onions are very tender and slightly caramelized, 20 to 25 minutes.