Quick Stir Fried Peas And Carrots

Quick Stir Fried Peas And Carrots

Ingredients:
oil, olive, salad or cooking
spices, cumin seed
peas, green, frozen, unprepared
salt, table
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)

Directions:
Heat oil in a saute pan over medium heat.
Add cumin seeds.
As they start to pop and sputter add peas and carrots.
Give a quick stir.
Add salt.
Stir again.
Cook until the veggies are heated well, this will take a few minutes (use package for timing guidelines).
When veggies are tender throw in the coconut.
Give a quick stir and done!