Peppery Brown Sugar Salmon

Peppery Brown Sugar Salmon

Ingredients:
fish, salmon, atlantic, wild, raw
sugars, brown
spices, onion powder
spices, pepper, black
spices, pepper, black
butter, without salt

Directions:
Preheat oven to 425F.
Pat the salmon fillets dry.
Brush with melted butter.
Combine the seasonings in a small bowl and mix.
Sprinkle the seasonings over the salmon and press down gently.
On a lightly greased baking sheet, bake for 20-25 minutes.
I typically line the baking sheet with foil for easy cleanup.