cheesy chowder

cheesy chowder

Ingredients:
potatoes, raw, skin
carrots, raw
celery, raw
onions, raw
peppers, sweet, green, raw
butter, without salt
soup, chicken broth or bouillon, dry
milk, fluid, 1% fat, without added vitamin a and vitamin d
wheat flour, white, all-purpose, unenriched
cheese, parmesan, hard

Directions:
saute all vegetables in the butter.
add chicken broth and simmer for 15 minutes.
blend together flour and milk.
add to vegetables.
stir until thickened.
add cheese.
salt and pepper to taste.
can add 1 tablespoon of chopped parsley or other herb at this point.
enjoy!