Food recipes

Polish Horseradish (Chrzan)

Polish Horseradish (Chrzan)

Ingredients:
horseradish, prepared
vinegar, red wine
salt, table
spices, pepper, black
lemon juice, raw

Directions:
Mix together all ingredients until well combined.
Pace into a clean, sterilized pint jar.
Store refrigerated for up to 2 weeks.
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