Food recipes
Butter Crunch Crust!
Butter Crunch Crust!
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, walnuts, english
Directions:
Heat oven to 400F.
Combine all ingredients with hands.
Spread on sheet pan.
Bake for 15 minute Remove from oven and immediately press onto the bottom and up the sides of a 9-inch pie pan.
Cool and fill.
PS:* you may use Coconut instead of nuts, or a mixture of both!
:-).
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, walnuts, english
Directions:
Heat oven to 400F.
Combine all ingredients with hands.
Spread on sheet pan.
Bake for 15 minute Remove from oven and immediately press onto the bottom and up the sides of a 9-inch pie pan.
Cool and fill.
PS:* you may use Coconut instead of nuts, or a mixture of both!
:-).
Printed from https://recipe.bluelayer.org/recipe/15101/butter-crunch-crust