Food recipes
Treacle Bread
Treacle Bread Ingredients: molasses milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated wheat flour, white, all-purpose, unenriched salt, table cream, whipped, cream topping, pressurized leav...
Treacle Bread
Ingredients:
molasses
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
wheat flour, white, all-purpose, unenriched
salt, table
cream, whipped, cream topping, pressurized
leavening agents, baking soda
spices, ginger, ground
Directions:
Heat the molasses and milk together.
Mix all dry ingredients together: add liquid until a soft dough is achieved.
With floured hands, shape into a round cake about 1 1/2 inches thick.
Cut into farls (quarters), put on a floured baking sheet and bake at 400oF for 40 minutes.
Ingredients:
molasses
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
wheat flour, white, all-purpose, unenriched
salt, table
cream, whipped, cream topping, pressurized
leavening agents, baking soda
spices, ginger, ground
Directions:
Heat the molasses and milk together.
Mix all dry ingredients together: add liquid until a soft dough is achieved.
With floured hands, shape into a round cake about 1 1/2 inches thick.
Cut into farls (quarters), put on a floured baking sheet and bake at 400oF for 40 minutes.