Food recipes
Parmesan Cheese Sauce
Parmesan Cheese Sauce Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched spices, pepper, black mustard, prepared, yellow spices, paprika milk, buttermilk, fluid, cultured, lowfat cheese, par...
Parmesan Cheese Sauce
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
spices, pepper, black
mustard, prepared, yellow
spices, paprika
milk, buttermilk, fluid, cultured, lowfat
cheese, parmesan, hard
Directions:
Place butter in a 2- cup measure and microwave on HIGH to melt.
Stir in flour, pepper, mustard, and paprika, then whisk in milk.
Microwave at 70% for 3 to 4 minutes, or until thickened, Stir in cheese.
Serve hot.
Wonderful served over steamed vegetables.
For mock Pasta Carbonara; stir crisp crumbled bacon into the sauce and serve over fettuccine.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
spices, pepper, black
mustard, prepared, yellow
spices, paprika
milk, buttermilk, fluid, cultured, lowfat
cheese, parmesan, hard
Directions:
Place butter in a 2- cup measure and microwave on HIGH to melt.
Stir in flour, pepper, mustard, and paprika, then whisk in milk.
Microwave at 70% for 3 to 4 minutes, or until thickened, Stir in cheese.
Serve hot.
Wonderful served over steamed vegetables.
For mock Pasta Carbonara; stir crisp crumbled bacon into the sauce and serve over fettuccine.