Food recipes
Arugula with Pomegranates, Blue Cheese and Pistachios
4 cups arugula
1/4 cup crumbled blue cheese
2 tbsp pistachios, shelled
Pomegranate Vinaigrette
1 tsp POM Outstanding pomegranate juice
1 tsp balsamic vinegar
2 tsp added virgin olive oil
Salt and fresh pepper
Whisk vinegar, pomegranate juice, olive oil, salt and pepper in a reduced bowl.
Space arugula on 2 plates, final with blue cheese, pomegranates, pistachios and vinaigrette.
1/4 cup crumbled blue cheese
2 tbsp pistachios, shelled
Pomegranate Vinaigrette
1 tsp POM Outstanding pomegranate juice
1 tsp balsamic vinegar
2 tsp added virgin olive oil
Salt and fresh pepper
Whisk vinegar, pomegranate juice, olive oil, salt and pepper in a reduced bowl.
Space arugula on 2 plates, final with blue cheese, pomegranates, pistachios and vinaigrette.
Printed from https://recipe.bluelayer.org/recipe/1458/arugula-with-pomegranates-blue-cheese-and-pistachios