Food recipes
Cantaloupe Melon Ice
Cantaloupe Melon Ice
Ingredients:
Honeydew melon
Sugar
Lemon juice
Milk
Directions:
1. In heavy duty gallon-size plastic bag, combine melon, sugar and lemon juice.
2. Seal bag and let stand at room temperature for 5 minutes.
3. Place half of melon chunks in a food processor along with 1/4 evaporated milk and process until mixture is smooth.
4. Repeat process, adding the remaining half of melon and milk.
5. Pour mixture into 4 serving dishes.
6. Chill until time to serve.
Ingredients:
Honeydew melon
Sugar
Lemon juice
Milk
Directions:
1. In heavy duty gallon-size plastic bag, combine melon, sugar and lemon juice.
2. Seal bag and let stand at room temperature for 5 minutes.
3. Place half of melon chunks in a food processor along with 1/4 evaporated milk and process until mixture is smooth.
4. Repeat process, adding the remaining half of melon and milk.
5. Pour mixture into 4 serving dishes.
6. Chill until time to serve.
Printed from https://recipe.bluelayer.org/recipe/11699/cantaloupe-melon-ice