Food recipes
Country Oatmeal Cookies in a Jar
Country Oatmeal Cookies in a Jar Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table spartan, real semi-sweet chocolate baking c...
Country Oatmeal Cookies in a Jar
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spartan, real semi-sweet chocolate baking chips,
sugars, brown
sugars, granulated
oats
Directions:
Using a 1 quart jar, layer in the ingredients in the order given.
Pack down the jar after each addition.
Replace the lid and cover with an 8 inch circle of fabric.
Secure the fabric with a rubber band, cover the rubber band with a piece of ribbon or raffia around the lid.
Attach a tag to the ribbon with the following instructions:.
Preheat oven to 350F.
In a medium bowl, cream together 3/4 cup softened butter, with 2 eggs and 1 teaspoon of vanilla.
Add the entire contents of the jar and mix by hand until combined.
Drop dough by heaping spoonfuls onto ungreased cookie sheet.
Bake for 12-15 mins in a preheated oven.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spartan, real semi-sweet chocolate baking chips,
sugars, brown
sugars, granulated
oats
Directions:
Using a 1 quart jar, layer in the ingredients in the order given.
Pack down the jar after each addition.
Replace the lid and cover with an 8 inch circle of fabric.
Secure the fabric with a rubber band, cover the rubber band with a piece of ribbon or raffia around the lid.
Attach a tag to the ribbon with the following instructions:.
Preheat oven to 350F.
In a medium bowl, cream together 3/4 cup softened butter, with 2 eggs and 1 teaspoon of vanilla.
Add the entire contents of the jar and mix by hand until combined.
Drop dough by heaping spoonfuls onto ungreased cookie sheet.
Bake for 12-15 mins in a preheated oven.