Food recipes
Roasted BBQ Chicken with Red Devil Rub
Roasted BBQ Chicken with Red Devil Rub Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw honey sauce, worcestershire spices, paprika spices, curry powder spices, chili powder salt, ta...
Roasted BBQ Chicken with Red Devil Rub
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
honey
sauce, worcestershire
spices, paprika
spices, curry powder
spices, chili powder
salt, table
spices, pepper, black
spices, pepper, red or cayenne
Directions:
Place chicken on baking sheets.
Stir together the honey and Worcestershire sauce in a small bowl and brush all over chicken pieces.
In another bowl, combine all dry ingredients.
Sprinkle spice mixture evenly over all sides of chicken.
Cover the chicken tightly with plastic wrap and refrigerate for at least 2 hours or overnight.
Heat oven to 450*.
Arrange chicken in 2 large roasting pans, skin side up.
Roast for 30 to 35 minutes or until well browned and juices run clear.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
honey
sauce, worcestershire
spices, paprika
spices, curry powder
spices, chili powder
salt, table
spices, pepper, black
spices, pepper, red or cayenne
Directions:
Place chicken on baking sheets.
Stir together the honey and Worcestershire sauce in a small bowl and brush all over chicken pieces.
In another bowl, combine all dry ingredients.
Sprinkle spice mixture evenly over all sides of chicken.
Cover the chicken tightly with plastic wrap and refrigerate for at least 2 hours or overnight.
Heat oven to 450*.
Arrange chicken in 2 large roasting pans, skin side up.
Roast for 30 to 35 minutes or until well browned and juices run clear.