Food recipes
Winter Crunch Bark
Winter Crunch Bark Ingredients: spartan, real semi-sweet chocolate baking chips, pretzels, soft, unsalted cranberries, dried, sweetened nuts, almonds Directions: Heat candy melts over very low heat or in double boiler...
Winter Crunch Bark
Ingredients:
spartan, real semi-sweet chocolate baking chips,
pretzels, soft, unsalted
cranberries, dried, sweetened
nuts, almonds
Directions:
Heat candy melts over very low heat or in double boiler until melted.
Stir in pretzels, cranberries and almonds.
Spread onto a large waxed paper lined cookie sheet.
Put in refrigerator for a few minutes to harden.
Break into pieces and store in airtight container.
NOTE: White chocolate baking chips can be substituted for the candy melts but you will need to add 2 tsp of shortening when melting to make it of spreading consistency.
Ingredients:
spartan, real semi-sweet chocolate baking chips,
pretzels, soft, unsalted
cranberries, dried, sweetened
nuts, almonds
Directions:
Heat candy melts over very low heat or in double boiler until melted.
Stir in pretzels, cranberries and almonds.
Spread onto a large waxed paper lined cookie sheet.
Put in refrigerator for a few minutes to harden.
Break into pieces and store in airtight container.
NOTE: White chocolate baking chips can be substituted for the candy melts but you will need to add 2 tsp of shortening when melting to make it of spreading consistency.