Food recipes
Marinade for Grilled Vegetables
Marinade for Grilled Vegetables
Ingredients:
oil, olive, salad or cooking
vinegar, balsamic
onions, raw
spices, basil, dried
spices, garlic powder
salt, table
spices, pepper, black
Directions:
Combine all ingredients and mix well.
Marinade cut vegetables for 3 to 4 hours and then grill or brush marinade onto vegetables as you grill.
Yield 1 cup marinade.
Ingredients:
oil, olive, salad or cooking
vinegar, balsamic
onions, raw
spices, basil, dried
spices, garlic powder
salt, table
spices, pepper, black
Directions:
Combine all ingredients and mix well.
Marinade cut vegetables for 3 to 4 hours and then grill or brush marinade onto vegetables as you grill.
Yield 1 cup marinade.
Printed from https://recipe.bluelayer.org/recipe/10763/marinade-for-grilled-vegetables