Tuscan Grilled Vegetables

Tuscan Grilled Vegetables

Ingredients:
oil, olive, salad or cooking
shortening, vegetable, household, composite

Directions:
Heat barbecue to medium-high heat.
Pour dressing over vegetables in shallow dish; stir to evenly coat vegetables.
Refrigerate 1 hour to marinate.
Remove vegetables from marinade; discard marinade.
Grill vegetables 8 to 10 min.
or until crisp-tender, turning occasionally.