Food recipes

Peachy Cake

Peachy Cake

Ingredients:
peaches, yellow, raw
margarine, regular, 80% fat, composite, stick, without salt
nuts, pecans

Directions:
oven temperature - 350.
Put whole can of peaches in the bottom of a 9x13 cake pan.
In seperat bowl mix rest of ingredients until crumbly.
Sprinkle on top of peaches.
Bake for 40 minutes.
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