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Oct 6, 2026
Easy Parsley Butter New Potatoes
Easy Parsley Butter New Potatoes Ingredients: Potatoes Salt Unsalted butter Fresh parsley Directions: 1. Scrub potatoes clean under running water. 2. If they are small, cut them...
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Oct 6, 2026
Easy Parsley Butter New Potatoes Ingredients: Potatoes Salt Unsalted butter Fresh parsley Directions: 1. Scrub potatoes clean under running water. 2. If they are small, cut them...
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Ranch Dressing Ingredients: Mayonnaise Buttermilk Garlic powder Cayenne pepper Black pepper Directions: 1. Mix all ingredients well then refrigerate.
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Low GREEN FAIRY Ingredients: Small GREEN FAIRY 2 ounces green Chartreuse 2 ounces Benedictine 1/5 bottle white supper wine 2 ounces blue curacao 2 ounces cherry brandy 2/5 bottl...
Fireworks Ingredients: 1/2 ounce vodka 1/2 ounce gentle rum 1/2 ounce tequila 3 ounces pineapple juice 1 ounce cream of coconut 2 teaspoons milk 1 get rid of grenadine 5 garnish...
Yankee Doodle Cocktail Ingredients: 1 3/4 ounces gin 1/4 ounce product 1/4 ounce lemon juice 1/4 ounce crème de yvette Directions: 1. Fill cocktail shaker with ice. 2. Add gin,...
American Glory Highball Ingredients: 1 1/2 ounces champagne 1 1/2 ounces orange juice Club soda Directions: 1. Pour champagne and orange juice into a highball glass with ice. 2....
POUSSE Restaurant Ingredients: 2/3 ounce grenadine 2/3 ounce white crème de menthe 2/3 ounce crème de yvette Directions: 1. Layer diligently in over buy in a pousse café glass.
The Kiss Ingredients: 1 1/2 ounces vodka 1/2 ounce chocolate liqueur 1/4 ounce cherry liqueur 3/4 ounce heavy cream Directions: 1. Fill cocktail shaker with ice. 2. Add vodka, l...
Hanky Panky Cocktail Ingredients: 1 3/4 ounces gin 3/4 ounce sweet vermouth 1/4 ounce fernet branca Directions: 1. Fill cocktail shaker with ice. 2. Add gin, vermouth, and Ferne...
Red Scorching Interest Ingredients: 1/2 ounce bourbon 1/2 ounce amaretto 1/2 ounce southern consolation 1/4 ounce sloe gin splash triple sec splash orange juice splash pineapple...
KISS in the Dark Ingredients: KISS in THE darkish 3/4 ounce gin 3/4 ounce cherry brandy 1/4 ounce dry vermouth Directions: 1. Fill cocktail shaker with ice. 2. Add gin, cherry b...
EGGNOG CARIBBEAN Design Ingredients: 3 eggs 1/2 cup sugar 1/4 teaspoon vanilla extract 1/4 teaspoon ground nutmeg 1 ounce light rum 8 ounces heavy cream 4 ounces milk 4 ounces o...
LOVER’s Pleasure COCKTAIL Ingredients: 1/2 ounce dry gin 1 teaspoon orange sherbet Directions: 1. Fill cocktail shaker with ice. 2. Add gin and orange sherbet. 3. Shake. 4. Stra...
GODDESS of Take Pleasure in COCKTAIL Ingredients: 1 3/4 ounces pastis 3/4 ounce anisette Directions: 1. Fill cocktail shaker with ice. 2. Add pastis and anisette. 3. Shake. 4. S...
Frankenstein Cocktail Ingredients: 1 ounce dry gin 1 ounce dry vermouth 1/2 ounce apricot liqueur 1/2 ounce orange liqueur Directions: 1. Fill cocktail shaker with ice. 2. Add g...
Incantations Ingredients: 1 ounce vodka 1/2 ounce green curacao 2 ounces lemonade 2 to 3 drops grenadine 3 ounces ice Directions: 1. Add vodka, curacao, and lemonade in a blende...
Skeleton Ingredients: 1/2 ounce white rum 1/2 ounce bitter apple vodka Lemon-lime soda Directions: 1. Pour rum and vodka into an old-shaped glass loaded with crushed ice. 2. Top...
THANKSGIVING Exceptional Ingredients: 3/4 ounce apricot liqueur 3/4 ounce dry gin 3/4 ounce dry vermouth 1/4 teaspoon lemon juice Directions: 1. Fill cocktail shaker with ice. 2...
Fresh ORLEANS FIZZ Ingredients: 2 ounces gin 1/2 ounce product Dash of orange flower water 1/4 to 3/4 ounce sugar syrup 1/2 teaspoon powdered sugar 1 egg white 1 ounce lemon jui...
Fresh ORLEANS Evening Ingredients: 3/4 ounce vodka 1/2 ounce praline liqueur 2 ounces cream of coconut 1 ounce heavy cream 8 ounces crushed ice Directions: 1. Pour vodka, pralin...