Spinach, Cheese & Bacon Strata

Spinach, Cheese & Bacon Strata

Ingredients:
4 cups sliced & buttered French bread, cubed
1 bag frozen spinach (16 oz)
6 to 8 ounces diced, cooked bacon, ham, or turkey ham
1 1/2 to 2 cups shredded cheddar cheese salt and pepper, to flavor
1 can (10oz) product of mushroom soup (the 98% pounds totally free is high-quality)
5 eggs
1 tablespoon minced dried onion (optional)

Directions:
1. Adapted method:
2. Evenly butter a 3 1/2-quart slow cooker. Layer with half of the buttered bread cubes, spinach, bacon, and cheese; salt and pepper to style. Repeat levels fin
3. Serve and enjoy.