Food recipes
Crockpot Coq Au Vin
Crockpot Coq Au Vin
Ingredients:
- 12 sm White onions, peeled
- 4 lb Roasting chicken, minimize up
- 2 ea Cloves garlic, peeled and beaten
- 1 ea Bay leaf
- 1 1/2 c Dry, effective purple wine
- 5 tb All reason flour
- 1 c Chicken bouillon
- 1 tb Butter or margarine
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-reserve://Web pages/crockpot_recipes.htm
4. Serve and enjoy.
Ingredients:
- 12 sm White onions, peeled
- 4 lb Roasting chicken, minimize up
- 2 ea Cloves garlic, peeled and beaten
- 1 ea Bay leaf
- 1 1/2 c Dry, effective purple wine
- 5 tb All reason flour
- 1 c Chicken bouillon
- 1 tb Butter or margarine
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-reserve://Web pages/crockpot_recipes.htm
4. Serve and enjoy.
Printed from https://recipe.bluelayer.org/recipe/8856/crockpot-coq-au-vin