Crockpot Chicken Wings

Crockpot Chicken Wings

Ingredients:
- * 5 lb. chicken wings
- * 2 c. brown sugar
- * 1 c. French's mustard
- * 4 tbsp. soy sauce
- 8 several hours.

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Slash every single wing into 3 sections - toss absent the idea. Brown inside of skillet right until golden brown and put in just sluggish cooker, convert upon reduced warm. Incorpo
4. Serve and enjoy.