Food recipes
GERMAN SMEARCASE CAKE
GERMAN SMEARCASE CAKE
Ingredients:
- 1 adhere butter
- 3/4 c. sugar
- 2 eggs
- 2 c. sifted flour
- 2 tsp. baking powder
- Salt
- 1 sm. box pudding combine
- 1 lb. cottage cheese
- 2 tbsp. sugar
- 2 eggs, divided and crushed
- 2 tsp. cornstarch
- 1/2 raisin
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Cinnamon as most well-liked Cake: Product butter and sugar. Incorporate eggs, pinch salt and combination. Increase flour, baking powder. Merge. Thrust dough into greased 10 inch pa
4. Serve and enjoy.
Ingredients:
- 1 adhere butter
- 3/4 c. sugar
- 2 eggs
- 2 c. sifted flour
- 2 tsp. baking powder
- Salt
- 1 sm. box pudding combine
- 1 lb. cottage cheese
- 2 tbsp. sugar
- 2 eggs, divided and crushed
- 2 tsp. cornstarch
- 1/2 raisin
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Cinnamon as most well-liked Cake: Product butter and sugar. Incorporate eggs, pinch salt and combination. Increase flour, baking powder. Merge. Thrust dough into greased 10 inch pa
4. Serve and enjoy.
Printed from https://recipe.bluelayer.org/recipe/8702/german-smearcase-cake