Food recipes
PUDDING CAKE
PUDDING CAKE Ingredients: - 3/4 c. sugar - 1 c. flour - 2 tsp. baking powder - 1/4 tsp. salt - 2 tbsp. cocoa - 2 tbsp. butter, melted - 1 tbsp. vanilla - 1 c. milk - 1/2 c. brown sugar - 1/2 c. white sugar - 1/4 c. co...
PUDDING CAKE
Ingredients:
- 3/4 c. sugar
- 1 c. flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 tbsp. cocoa
- 2 tbsp. butter, melted
- 1 tbsp. vanilla
- 1 c. milk
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1/4 c. cocoa
- 1 1/2 c. water
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Sift 3/4 cup sugar, flour, baking powder, salt and 2 tablespoons cocoa. Stir milk, melted butter and vanilla, combination nicely. Spread batter inside greased 9 inch sq. pan. Combi
4. Serve and enjoy.
Ingredients:
- 3/4 c. sugar
- 1 c. flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 tbsp. cocoa
- 2 tbsp. butter, melted
- 1 tbsp. vanilla
- 1 c. milk
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1/4 c. cocoa
- 1 1/2 c. water
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Sift 3/4 cup sugar, flour, baking powder, salt and 2 tablespoons cocoa. Stir milk, melted butter and vanilla, combination nicely. Spread batter inside greased 9 inch sq. pan. Combi
4. Serve and enjoy.