CHOCOLATE OATMEAL CAKE

CHOCOLATE OATMEAL CAKE

Ingredients:
- 1 c. rolled oats, raw
- 1 1/2 c. boiling water
- 1/2 c. shortening
- 1 1/2 c. sugar
- 2 eggs
- 1 c. flour, sifted
- 1/2 c. cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. vanilla

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Merge rolled oats and boiling water with each other and permit amazing. Product shortening with sugar and eggs. Increase oatmeal mix alongside with flour, cocoa, baking soda, salt
4. Serve and enjoy.