Food recipes
MY Mother'S TOMATO SOUP CAKE
MY Mother'S TOMATO SOUP CAKE Ingredients: - 2 c. flour - 1 1/3 c. sugar - 4 tsp. baking powder - 1 tsp. baking soda - 1 1/2 tsp. allspice - 1 tsp. cinnamon - 1/2 tsp. flooring cloves - 1/2 c. vegetable shortening - 1...
MY Mother'S TOMATO SOUP CAKE
Ingredients:
- 2 c. flour
- 1 1/3 c. sugar
- 4 tsp. baking powder
- 1 tsp. baking soda
- 1 1/2 tsp. allspice
- 1 tsp. cinnamon
- 1/2 tsp. flooring cloves
- 1/2 c. vegetable shortening
- 1 can tomato soup
- 2 eggs
- 1/4 c. water
- 1 c. raisins
- 1 c. chopped insane
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Sift dry elements jointly. Include shortening and soup. Overcome at small rate 2 minutes. Include eggs and water; battle at medium tempo 2 minutes. Stir within raisins and crazy. P
4. Serve and enjoy.
Ingredients:
- 2 c. flour
- 1 1/3 c. sugar
- 4 tsp. baking powder
- 1 tsp. baking soda
- 1 1/2 tsp. allspice
- 1 tsp. cinnamon
- 1/2 tsp. flooring cloves
- 1/2 c. vegetable shortening
- 1 can tomato soup
- 2 eggs
- 1/4 c. water
- 1 c. raisins
- 1 c. chopped insane
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Sift dry elements jointly. Include shortening and soup. Overcome at small rate 2 minutes. Include eggs and water; battle at medium tempo 2 minutes. Stir within raisins and crazy. P
4. Serve and enjoy.