PEANUT BUTTER CAKE

PEANUT BUTTER CAKE

Ingredients:
- 1/3 c. shortening
- 1 c. brown sugar
- 1/2 c. peanut butter
- 2 eggs
- 1/2 c. brown sugar
- 1 c. milk
- 1 tsp. vanilla
- 2 c. flour
- 1/2 tsp. salt
- 2 1/2 tsp. baking powder
- 350 ranges for 30 minutes.

Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
Plan pans. Product shortening. Incorporate slowly but surely and overcome inside of 1 cup brown sugar and peanut butter. Within a different bowl, overcome collectively 2 eggs and 1
4. Serve and enjoy.