Food recipes

Pinch of salt

Pinch of salt

Ingredients:
- 2 lower or 1 huge Haas avocado
- 2 tablespoons bitter product
- 1/4 cup diced tomato
- 1/2 teaspoon diced jalapeno
- 1/4 teaspoon chopped clean cilantro
- 1/4 teaspoon lemon juice
- 1/8 teaspoon salt

Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Cook until done and season to taste.
4. Finish, taste, and serve.
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