Food recipes
Cajun Restaurant's Bourbon Chicken
Cajun Restaurant's Bourbon Chicken Ingredients: - 1ˆ’1/2 cups sugar - 3 Tblsp. melted shortening - 3 heavy eggs - 1 cup milk - 1 tsp. vanilla extract - 5 tsp. baking powder - 1 tsp. salt - 2 tsp. nutmeg - 2 cups mashe...
Cajun Restaurant's Bourbon Chicken
Ingredients:
- 1ˆ’1/2 cups sugar
- 3 Tblsp. melted shortening
- 3 heavy eggs
- 1 cup milk
- 1 tsp. vanilla extract
- 5 tsp. baking powder
- 1 tsp. salt
- 2 tsp. nutmeg
- 2 cups mashed potatoes, cooled
- 3 to 3ˆ’1/2 cups flour
Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Battle eggs; increase sugar, shortening and vanilla. Include mashed potatoes and milk and battle with electric powered mixer until finally comfortable. Include flour, baking powder, salt and nutmeg. Stir inside further m.
4. Finish, taste, and serve.
Ingredients:
- 1ˆ’1/2 cups sugar
- 3 Tblsp. melted shortening
- 3 heavy eggs
- 1 cup milk
- 1 tsp. vanilla extract
- 5 tsp. baking powder
- 1 tsp. salt
- 2 tsp. nutmeg
- 2 cups mashed potatoes, cooled
- 3 to 3ˆ’1/2 cups flour
Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Battle eggs; increase sugar, shortening and vanilla. Include mashed potatoes and milk and battle with electric powered mixer until finally comfortable. Include flour, baking powder, salt and nutmeg. Stir inside further m.
4. Finish, taste, and serve.