Food recipes

Aunt Jemima's Pancake Mixture

Aunt Jemima's Pancake Mixture

Ingredients:
- 2 Cup Water
- 1 Cup Sugar
- 2 Cup Dim corn syrup
- 1/4 Teaspoon Salt
- 1 Teaspoon Maple flavoring

Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Incorporate the initially 4 components in just a saucepan above med. warmth. Stir from time to time, until finally the mix arrives to a total boil. Enable it boil for 7 min. Change the warmth off and permit the syrup ama.
4. Finish, taste, and serve.
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