PEARS POACHED Inside WINE

PEARS POACHED Inside WINE

Ingredients:
- 2 tablespoons clean lemon juice
- 1 cup lovable sherry
- 1 cup sugar
- 1 teaspoon flooring ginger
- 2 teaspoons orange zest, grated

Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.