Food recipes
LEMON CUSTARD
LEMON CUSTARD
Ingredients:
- 1 cup sugar
- 1 tablespoon cornstarch
- 1 cup large product
- 2 cups water
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 1 cup sugar
- 1 tablespoon cornstarch
- 1 cup large product
- 2 cups water
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Printed from https://recipe.bluelayer.org/recipe/7671/lemon-custard