Food recipes
CHERRY PUDDING CAKE
CHERRY PUDDING CAKE Ingredients: - 1 pound cherries, pitted - 1 tablespoon butter - 1 cup sugar - 1 teaspoon vanilla extract - 1 tablespoon brandy or amaretto liqueur - 1 cup all-rationale flour Directions: 1. Assembl...
CHERRY PUDDING CAKE
Ingredients:
- 1 pound cherries, pitted
- 1 tablespoon butter
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 tablespoon brandy or amaretto liqueur
- 1 cup all-rationale flour
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 1 pound cherries, pitted
- 1 tablespoon butter
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 tablespoon brandy or amaretto liqueur
- 1 cup all-rationale flour
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.