Food recipes

Arroz con Frijoles (Cuban Rice and Beans)

Arroz con Frijoles (Cuban Rice and Beans)

Ingredients:
2 cups cooked black turtle beans with their liquid
4 tablespoons olive oil
1 bell pepper, sliced
1 large onion, chopped
2 cloves garlic, minced
3 cups cooked brown rice

Directions:
1. Mash the beans and liquid slightly and heat until hot, stirring occasionally.
2. In a large skillet, sauté the vegetables in the oil until tender.
3. Combine the vegetables and beans and serve over the rice.
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