Lamb Chop Main Dish

Lamb Chop Main Dish

Ingredients:
4 free-range, organic lamb chops
1/2 cup chicken broth
1 teaspoon minced fresh ginger
1 teaspoon minced garlic
1/8 cup cider vinegar
1/2 cup finely chopped mint leaves
Freshly ground black pepper, to taste

Directions:
Preheat the grill. Grill the lamb chops for 8-10 minutes, turning them halfway
through the cooking time.
Mix the remaining ingredients in a saucepan until heated through. Season
with freshly ground black pepper to taste. Serve on the side with the lamb chops.
Leg of Lamb
Serves 6-8
Lamb is something typically served in the spring around the Easter holiday, but
it’s actually a meal that doesn’t have to wait for a holiday celebration to be
enjoyed. With only a few ingredients, you can enjoy this delicious and flavorful dish
any time you want and still stick to your diet!