Food recipes

Lemon Juice Freshly−ground black pepper

Lemon Juice Freshly−ground black pepper

Ingredients:
2 tablespoons flour
1 teaspoon lemon juice

Directions:
Melt 2 tablespoons of the butter; add flour, lemon juice and pepper. Stir until smooth, then add 1 cup
hot water. Bring to boil, stirring constantly. Reduce heat and cook 5 minutes. Add remaining 2
tablespoons butter and stir until melted.
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